That is some serious soup
So I've had this link saved away for a little bit, and given that it decided to be winter here in the PNW, I thought soup would be an excellent addition to my life. I decided to make Karfiolleves or Paprika spiced cauliflower soup.
It was tasty and a little buttery, but pretty nice way to spend the snowpocalypse.
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I haven't cooked much with paprika but I think I should more often.
ReplyDeleteyumm i wish it snowed more in california so i could have days like this
ReplyDeleteI might have to try this out. I have a ton of cauliflower to use up.
ReplyDeleteThat stuff looks nice!!!
ReplyDeleteSuddenly overcome with hunger...
ReplyDeleteI need this now.
ReplyDeleteWOW! This post made me get up and good look into my refrigerator. Of course there was nothing in it but beer....
ReplyDeleteI'm not a big cauliflower fan :S
ReplyDeleteI'd eat it. I miss the "homemade" industrial gallon soups a little old Korean lady used to whip up. Was real nice to walk half a block through a blizzard where to her house where she would sell out the front. She had a hot and sour that would make you sweat from one spoonfull. Bout one of the few things I miss about college was that place.
ReplyDeleteI wish I could sample the taste or something.
ReplyDelete